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Christmas Bread Baking Class
December 16, 2025 @ 09:30 - 15:30
About
Get into the spirit of the season with this Christmas bread baking class from the Abergavenny Baker. Learn how to make soft spiced stollen, plated Swiss zopf and a parmesan and herb tear and share loaf.
(The 2nd December class will be baking different breads, so is perfect if you’ve been to one of the classes before)
Places are limited, and this course is very popular, so please check the Abergavenny Baker website to see if there are any tickets available.
What’s included:
All ingredients, aprons and equipment
Second Breakfast Lunch with a glass of wine
Refreshments throughout the day
Paper patisserie bags to take your bread home (feel free to bring your own bags if you’re walking / travelling far)
Timetable:
9.30am – Coffee and a chat about your baking experience & what you want out of the day
11.30am – Second Breakfast
2.30pm – Lunch with a glass of wine
3.30pm – 4.30pm – Finish